How to distinguish the advantages and disadvantages of energy-saving stoves in Shenyang kitchen equipment

1. Understand thermal efficiency: Thermal efficiency is an important indicator to measure whether a stove is energy-saving. The gas industry uses this indicator to measure whether a stove is energy-saving, and it must be subject to a test report issued by a professional third party. Generally, the thermal efficiency is above 70%. The energy-saving stove is a good choice.

2. Energy-saving rate: Energy-saving rate is a problem that many customers care about. Many manufacturers will make a big fuss on this data. Actually, it should be based on the test data. Generally, the energy-saving rate of large stoves above 40% is very good.

3. Exhaust gas emissions: Carbon monoxide produced by combustion is a gas harmful to the human body and the environment. The national standard is not more than 0.1%. The smaller the value, the better.

4. Noise: Noise is also a kind of pollution, and a good energy-saving stove has low noise.

5. Smoke exhaust vent temperature: This is a very simple test method. The temperature of the exhaust vent of a good energy-saving stove is very low, and the exhaust vent of a general stove is not close at all. Shenyang kitchen equipment